Melt In Your Mouth Buttermilk Biscuits
These Melt In Your Mouth Buttermilk Biscuitsare everything you crave in a biscuit: flaky, buttery, and incredibly fluffy. With only a handful of ingredients and minimal prep time, you can enjoy these warm, golden biscuits fresh out of the oven. Whether served alongside dinner or enjoyed with a pat of butter, they’ll instantly take you to your comfort zone.
Ingredients for Buttermilk Biscuits:
- 3 cups all-purpose flour
- 1 ½ tablespoons baking powder
- 1 teaspoon baking soda
- 1 ½-2 tablespoons sugar
- 1 ½ teaspoons salt
- ¾ cup (1 ½ sticks, 180 g) chilled butter
- 1 ¼ cup (300 mL) chilled buttermilk